Dry Mouth and Dietary Quality in Older Adults in North Carolina

Dry Mouth and Dietary Quality in Older Adults in North Carolina

Source :

• Journal of the American Geriatrics Society [ 0002-8614 ] ; 2011-03.

Descripteurs français

• Wicri :
  • topic : Collecte de données.

English descriptors

• KwdEn :
  • African american, American indian, Arcury, Assoc, Avoidance practices, Beverage intake, Carolina counties, Certain foods, Commun dent, Current study, Data analysis, Data collection, Data interpretation, Dent, Dent assoc, Diet assoc, Dietary, Dietary intake, Dietary quality, Eligible participant, Ethnicity, Food avoidance, Food choices, Food practices, Fried meats, Fruit juices, Greater consumption, Haiying chen, Health characteristics, Health status, Highest tertile, Jag, Jags march, Kcal, Liquid intake, Lower education, Lowest tertile, Manuscript preparation, Maximum score, More foods, Mouth symptoms, Nutrient intakes, Older adults, Older people, Oral examination, Oral health, Oral health problems, Oral health status, Oral health study, Oral quality, Orange juice, Orange vegetables, Pork chops, Poverty line, Poverty status, Public health dent, Public health sciences, Quandt, Research dentist, Rural communities, Rural nutrition, Second tertile, Several foods, Single question, Small pieces, Soft drinks, Standard error, Study design, Subjective reports, Sunny delight, Teresa kohrman, Tertile, Tertiles, Third tertile, Tooth counts, Total fruit, Total grains, Wake forest university school, Whole fruit, Whole grains, Wide range, Xerostomia, Xerostomia index, Xerostomia inventory, Xiaoyan leng.
• Teeft :
  • African american, American indian, Arcury, Assoc, Avoidance practices, Beverage intake, Carolina counties, Certain foods, Commun dent, Current study, Data analysis, Data collection, Data interpretation, Dent, Dent assoc, Diet assoc, Dietary, Dietary intake, Dietary quality, Eligible participant, Ethnicity, Food avoidance, Food choices, Food practices, Fried meats, Fruit juices, Greater consumption, Haiying chen, Health characteristics, Health status, Highest tertile, Jag, Jags march, Kcal, Liquid intake, Lower education, Lowest tertile, Manuscript preparation, Maximum score, More foods, Mouth symptoms, Nutrient intakes, Older adults, Older people, Oral examination, Oral health, Oral health problems, Oral health status, Oral health study, Oral quality, Orange juice, Orange vegetables, Pork chops, Poverty line, Poverty status, Public health dent, Public health sciences, Quandt, Research dentist, Rural communities, Rural nutrition, Second tertile, Several foods, Single question, Small pieces, Soft drinks, Standard error, Study design, Subjective reports, Sunny delight, Teresa kohrman, Tertile, Tertiles, Third tertile, Tooth counts, Total fruit, Total grains, Wake forest university school, Whole fruit, Whole grains, Wide range, Xerostomia, Xerostomia index, Xerostomia inventory, Xiaoyan leng.

Abstract

• https://api.istex.fr/document/1EC4E6F004CC6B97FA48CFD42A9598862B1ABEBA/fulltext/pdf
• http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3096847

Affiliations:

• États-Unis
• Alabama

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